EN
DE
ES
CN
PT
Lumex Instruments - Laboratory Analytical Equipment manufacturer Logo
Unit 1-3 7294 Fraserview Place, Mission, B.C., V4S 0A3, Canada V4S 0A3 Unit 1-3 7294 Fraserview Place, Mission, B.C., V4S 0A3 Canada
+1 604-820-8085, +1 604 820-4486, sales@lumexinstruments.com
» Applications

Food Quality

Food Quality

File Application Product
Determination of selenium in food products, feedstuffs, fodders, and feed raw materials by fluorimetric method Determination of selenium in food products, feedstuffs, fodders, and feed raw materials by fluorimetric method

Fluorat-02-series analyzers
Determination of caffeine and theobromine in tea, coffee, cocoa, and dietary supplements Determination of caffeine and theobromine in tea, coffee, cocoa, and dietary supplements

Capel-105M

Capel-205
Determination of fructose, glucose, and saccharose in beverages, fruit and vegetable products, honey, dietary supplements Determination of fructose, glucose, and saccharose in beverages, fruit and vegetable products, honey, dietary supplements

Capel-105M

Capel-205
Quality control of oilseeds and pressed oil Quality control of oilseeds and pressed oil

InfraLUM FT-12 Express FT-NIR analyzer

InfraLUM FT-12 Industrial FT-NIR analyzer
Determination of anions in feedstuffs, compound feeds, and feed raw materials Determination of anions in feedstuffs, compound feeds, and feed raw materials

Capel-105M

Capel-205
Quality control of milk products Quality control of milk products

InfraLUM FT-12 Express FT-NIR analyzer

InfraLUM FT-12 Industrial FT-NIR analyzer
Milling process control Milling process control

InfraLUM FT-12
Determination of total sulfur dioxide in wine and beer Determination of total sulfur dioxide in wine and beer

Capel-105M

Capel-205
Determination of D- and L-isomers of tartaric and malic acids in wines, wine materials, and food additives Determination of D- and L-isomers of tartaric and malic acids in wines, wine materials, and food additives

Capel-105M

Capel-205
Determination of organic acids and some preservatives in wine and spirits Determination of organic acids and some preservatives in wine and spirits

Capel-105M

Capel-205
Determination of hesperidin and naringin in juices Determination of hesperidin and naringin in juices

Capel-105M

Capel-205
Determination of the carbendazim content in orange and other citrus juice produce Determination of the carbendazim content in orange and other citrus juice produce

Capel-105M

Capel-205
Determination of whey proteins in milk samples by capillary gel electrophoresis Determination of whey proteins in milk samples by capillary gel electrophoresis

Capel-105M

Capel-205
Page