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Food Safety

File Application Product
Determination of selenium in food products, feedstuffs, fodders, and feed raw materials by fluorimetric method Determination of selenium in food products, feedstuffs, fodders, and feed raw materials by fluorimetric method

Fluorat-02-series analyzers

Direct mercury determination in foodstuff and mixed feed Direct mercury determination in foodstuff and mixed feed

RA-915F

RA-915M / PYRO-915+

Determination of caffeine and theobromine in tea, coffee, cocoa, and dietary supplements Determination of caffeine and theobromine in tea, coffee, cocoa, and dietary supplements

Capel-105M

Capel-205

Determination of anions in feedstuffs, compound feeds, and feed raw materials Determination of anions in feedstuffs, compound feeds, and feed raw materials

Capel-105M

Capel-205

Determination of total sulfur dioxide in wine and beer Determination of total sulfur dioxide in wine and beer

Capel-105M

Capel-205

Determination of D- and L-isomers of tartaric and malic acids in wines, wine materials, and food additives Determination of D- and L-isomers of tartaric and malic acids in wines, wine materials, and food additives

Capel-105M

Capel-205

Determination of organic acids and some preservatives in wine and spirits Determination of organic acids and some preservatives in wine and spirits

Capel-105M

Capel-205

Determination of hesperidin and naringin in juices Determination of hesperidin and naringin in juices

Capel-105M

Capel-205

Determination of the carbendazim content in orange and other citrus juice produce Determination of the carbendazim content in orange and other citrus juice produce

Capel-105M

Capel-205

Determination of whey proteins in milk samples by capillary gel electrophoresis Determination of whey proteins in milk samples by capillary gel electrophoresis

Capel-105M

Capel-205